Monday, November 17, 2008

Yummy Fall Recipe

Ok so I love getting new recipe ideas from everyone so I decided I would share one of mine. We had a tradition in my family to eat homemade potato soup every year for Halloween, but it is great for the fall/winter season in general. I hope you all love this soup as much as we do
Bon Appetit!

1 -2 c. chopped carrots

1-2 chopped leeks

Approx. 7 med. potatoes quartered

1 package of meat of choice (ham or sausage works best)

1 package Knorr leek soup mix

3-4 bay leaves

salt & pepper to taste

2 large spoonfuls of sour cream


* Sautee Carrots and leek in butter until golden and moist then add leek soup mix with 1 cup of water and salt & pepper. Add potatoes and rest of water until ingredients are covered. Add bay leaves and bring to boil, reduce heat to medium and let cook until potatoes are soft and meat if cooked, if not add sooner. When potatoes are soft reduce heat to low and mash potatoes with potato masher. Prior to serving add sour cream and stir. Enjoy!!!

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